Stimbleweed

This is a really fun recipe I use for the Holidays and parties! ^-^ The steps listed below will make approximately one/one-and-a-half batches of twelve mini mixed-berry pies.  Just use a regular muffin tin, and you can use paper muffin cups if you like, but if you don't I recommend spraying the ENTIRE muffin tin (not just the cups) before putting in the dough to help them come out easier. :) The Oven will need to be pre-heated to 350 degrees before the pies can go in the oven. Dough Ingredients: 2 1/2 cups flour 1/4 cup sugar 2 teaspoons of salt 1/2 cup shortening (I generally use Crisco) 3/4 cup butter (chilled) 6 Tablespoons of ice